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A 30-minute seminar followed by a pizza lunch on the topic of lab sustainability. Be efficient. Be sustainable.

Topics covered:

  • Using your lab equipment more sustainably
  • Waste and recycling in laboratories
  • Best practice to make sustainability an integral part of everyday lab work.
  • How the University of Oxford is supporting labs to become more environmentally friendly

Pizza lunch provided

 

Agenda

12:00 pm - 12:30 pm

Talk: Optimise your lab operations and improve lab sustainability

Charlotte Houghton, Sustainability Project Manager – Laboratory Optimisation, University of Oxford

 

12:30 pm - 1:30 pm

Lunch

 

Register now